About

We provide audits for food factories and central kitchens. Easy2Cook assesses operations, technologies, costs and risks to identify bottlenecks and improvement opportunities. All audits are based on practical engineering and operational expertise.

Food Production & Central Kitchen Audits

We support startups in the food industry at early and growth stages. Easy2Cook helps founders design production models, select technologies and avoid costly operational mistakes. Our approach is based on real launch experience.

Food Business Startup Support

We optimize ghost and dark kitchen operations for delivery-driven models. Easy2Cook improves workflows, menu structure, capacity utilization and unit economics. Solutions are tailored to scalable multi-brand kitchens.

Ghost & Dark Kitchen Optimization

We design and launch dark stores focused on ready-meal delivery. Easy2Cook builds production, logistics and fulfillment models for speed and efficiency. Projects are created for scalable last-mile operations.

Dark Stores for Ready Meals

We develop new food products for retail and foodservice. Easy2Cook designs ready meals, semi-finished products and scalable menu items. Product concepts are aligned with production realities and cost targets

New Product Design

We implement resource efficiency programs for food production facilities. Easy2Cook reduces food losses, labor costs and energy consumption. All programs are based on measurable operational improvements.

Resource Efficiency Programs

We design central kitchens and food factories from concept to launch. Easy2Cook plans layouts, equipment selection and production flows. Projects focus on scalability, safety and operational efficiency.

Central Kitchen Design & Engineering

We train top managers and process technologists in food operations. Easy2Cook focuses on operational thinking, production control and technology-based decision making. Training is built on real industry cases.

Executive & Technologist Training

We implement proprietary Easy2Cook technologies in food businesses. This includes operational frameworks, production standards and control systems. Implementation is adapted to each client’s business model.

Easy2Cook Technology Implementation